7.3.6. Means of transporting unfit meat: The transportation of inedible meat must be done in the bodies of trucks or in trailers or containers whose inside surfaces can be cleaned and disinfected and are of smooth, impermeable and non-corrosive material. If receptacles are used, they must be of similar material.
Truck bodies, trailers or containers must be enclosed on all 4 sides up to a height of at least 120 cm and, in order to avoid losses during transportation, their contents must not rise above the sides.
Truck bodies with a loading capacity of 500 kg need be enclosed only at the sides and front provided the rear is equipped with a tailgate.
All size truck bodies, trailers or containers containing inedible meat mentioned in paragraph C of section 7.1.1 must be enclosed on all 4 sides and the top must be covered so as to prevent any losses during transportation.
R.R.Q., 1981, c. P-29, r. 1, s. 7.3.6; O.C. 477-2010, s. 1.